Fresh abalone and 4 kinds of sashimi, steamed red sea bream fins, roe and clams in sake, deep-fried tilefish, buttered scallops, etc. / Seasonal course
7480 yen(Tax included)
- 9items
- 2-40persons
- All-you-can-drink available
- [The ultimate all-you-can-drink single item deal] 27 types of premium sake from around the country, including Dassai, Suminoe, Ganki, Sharaku, Kubota, and Ippaku Suisei, as well as 60 types of draft beer, etc. / 90 minutes limit *Content may vary depending on stock availability.
Enjoy delicious food and fun conversation here! Seasonal obanzai dishes will brighten up your table.The appetizers include steamed mussels in sake and seasonal side dishes, followed by a platter of four kinds of abalone and sashimi to savour fresh seafood.Afterwards, the main course of sake steamed hotpot will warm your soul, and you will feel even more satisfied with sweet sea bream with sweet shrimp sauce and stewed seasonal fish and radish.[90 minutes of ultimate all-you-can-drink included] We will create a memorable and fun drinking party for you.
Course menu
Mussels with garlic butter and two kinds of seasonal side dishes
~Our handmade obanzai~
◆Assortment of live abalone and 4 kinds of sashimi
~Fresh abalone cooked from the fish tank and four kinds of carefully selected fresh fish~
◆ Sea bream roe and shellfish steamed in sake
~The famous and delicious steamed shellfish in sake~
Octopus with sesame oil
~The ultimate combination of octopus and green onion and sesame oil~
◆Salmon Caesar salad
~A popular salad with homemade Caesar dressing~
◆Scallops grilled with butter and soy sauce
~Everyone's favorite grilled scallops in butter and soy sauce~
Deep-fried tilefish and sweet-sweet shrimp
~The ultimate combination of sweet snapper and sweet bean paste~
Simmered seasonal fish and radish
~The perfect stew to go with sake~
◆ Rice porridge or ramen for the finale
~A final dish made with the leftover broth from the sake steamed dish~
All-you-can-drink menu
・Dassai Junmai Daiginjo (Yamaguchi) / Tatenogawa Junmai Daiginjo (Yamagata) / Ippaku Suisei Junmai Ginjo (Akita) / Jozenjosui Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kuroryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita) / Ippaku Suisei Junmai Ginjo (Akita)
・Pure rice sake
・Taka Junmai (Yamaguchi)/Sharaku Junmai (Miyagi)/Ganki Junmai (Yamaguchi)/Banshu Ikkon Junmai (Hyogo)/Fukuju Junmai (Hyogo)/Kido Junmai (Wakayama)/Sawaya Matsumoto Shuhari Junmai (Kyoto)/Kamikimoto Junmai (Yamagata)/Yamamoto Dokarashi Junmai (Akita)/Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・Garden Warbler Special Junmai (Fukuoka)/Kamo Kanehide Special Junmai (Hiroshima)/Miwa Powdered Snow Nigori Sake (Gifu)/Kubota Hyakuju (Niigata)/Daishichi Ikumoto Junmai (Fukushima)/Sumiae Special Junmai (Miyagi)/Yuki no Kayasha Yamahai Junmai (Akita)/Nanbu Bijin Special Junmai (Iwate)
·beer
・Kirin Ichiban Shibori, Super Dry medium bottle, Shandy Gaff, Kirin Zero ICHI
・Thin glass highball
・Highball/Kabosu Highball/Yuzu Highball/Ginger Highball/Coke Highball/Peach Highball/Cassis Highball [Original] Dassai Kabosu Highball/Kisuke Highball/Mosuke Highball
・Thin glass chuhai
・Lemon chuhai/Kabosu chuhai/Yuzu chuhai/Peach chuhai/Cassis chuhai/Grapefruit chuhai/Oolong chuhai
· Shochu
・【Barley】Kisuke, Nakama, Kanehachi 【Potato】Mosuke, Yamaneko
・Fruit wine, plum wine
・Kabosu plum wine/Rich plum wine/Strained peach wine/Strained mandarin orange wine
·Cocktail
・Kabosu Gin Tonic/Kabosu Gin Rickey/Kabosu Cassis Soda/Cassis Orange/Cassis Mango/Cassis Grapefruit/Yuzu Screwdriver
·Non-alcoholic cocktails
・Kabosu Honey Squash/Yuzu Honey Squash/Yuzu Cassis Soda/Fuzzy Navel
·Soft drink
・Oolong Tea/Cola/Ginger Ale/Orange Juice/Grapefruit Juice
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2025/03/11 update
