魚貝・日本酒 とよ新 梅田店

[All-you-can-drink single items] 27 kinds of nationally-renowned sake such as Dassai, 70 kinds of light draft beer, and other items, Toyosato's impressive premium all-you-can-drink single items

1848 jpy(税込)

60 minutes LO 1848 yen 30 minutes extension +770 yen Value! 60 minutes extension +1320 yen

[Tiger Fugu Course] Includes tetchiri, tessa, fugu teppi, and two other side dishes, plus 90 minutes of all-you-can-drink.

8800 yen(税込)

[Domestic Wagyu Beef Sukiyaki Hot Pot Course] A luxurious course that combines domestic Wagyu beef and Oita Ran-O beef.90 minutes with unlimited drinks

8250 yen(税込)

Standard course for February and March! Abalone sashimi and sake steamed, rare liver, winter yellowtail sashimi with sesame sauce, and 90 minutes of all-you-can-drink

6600 yen(税込)

Sunday to Thursday course (excluding days before holidays) ◎ Includes sake-steamed sea bream bones and shellfish, 3 kinds of sashimi, and all-you-can-drink sake ★

5500 yen(税込)

Shellfish Assortment Course ◎ A variety of shellfish dishes that can only be enjoyed here, even if you're not a shellfish lover, you'll love it

7700 yen(税込)

Must-see for organizers in February and March: 120 minutes of all-you-can-drink included! A luxurious reward course packed with high-quality ingredients

11000 yen(税込)

February and March Toyosato's seasonal course! Fresh abalone and 4 kinds of sashimi, steamed golden-eyed snapper and clams in sake, clams and cod milt in butter and soy sauce

8800 yen(税込)

Lunchtime course available only in February and March! Exquisite sake steamed fish, sashimi, winter yellowtail sashimi with sesame sauce, etc. (food only)

3500 yen(税込)

[Kue Nabe Course] A course featuring everything kue, including kue nabe, tessa, tempura, etc.90 minutes with unlimited drinks

7700 yen(税込)