October/November Seasonal Course! Live abalone and 4 kinds of sashimi, Oita conger eel and matsutake mushrooms, steamed shellfish in sake, and grilled rockfish with salt ☆ All-you-can-drink included
8800 yen(税込)
- 9品
- 2～40名
- 飲み放題あり
- ☆27 types of sake from all over Japan, a total of 60 varieties ◆Our specialty: The ultimate all-you-can-drink option◆This page features all the sake from all over Japan, along with draft beer, highballs, and other drinks served in thin-walled glasses—our unique all-you-can-drink option.Please request a refill by exchanging your glass.
The diverse array of dishes, which make the most of seasonal ingredients, are visually appealing and whet the appetite.This assortment of four kinds of fresh seafood, including fresh abalone, is a luxurious dish that allows you to fully enjoy the bounty of the sea.The steamed conger eel, matsutake mushrooms, and shellfish from Oita Prefecture have a rich, deep flavor that evokes the comforting taste of home cooking.Perfect for parties! [90-minute all-you-can-drink package] Enjoy a luxurious time with friends and colleagues with a wide variety of drinks.
コースメニュー
◆Specialty: Mussels in garlic butter
~Toyo's new specialty: mussels in butter, and a platter of snacks to enhance your all-you-can-drink experience~
◆Two kinds of Obanzai (Kyoto-style home cooking) and appetizers
Seasonal side dishes will liven up your table.
◆Live abalone and a platter of 4 kinds of fresh fish
~A platter featuring live abalone from our tank and four kinds of fresh fish~
◆Steamed conger eel, matsutake mushrooms, and shellfish from Oita Prefecture
Steamed matsutake mushrooms, Oita conger eel, and shellfish in sake.
◆Sashimi of pen shell clams and marinated mackerel with sesame sauce
Enjoy the textures of shellfish and mackerel with our homemade sesame sauce.
◆Grilled rockfish with salt
Please enjoy the rockfish grilled with salt.
◆Grilled Pacific saury and surf clam in vinegar sauce
~A vinegared dish featuring seasonal saury, allowing you to enjoy its texture~
◆ Tempura of Pacific saury and turnip with mushroom sauce
~Tempura of seasonal saury and turnip, served with a mushroom sauce~
◆Miso-braised mackerel and taro
Mackerel simmered in miso goes perfectly with sake.
Rice porridge or ramen to finish off the meal
~We'll prepare your preferred finishing dish using the broth infused with the delicious flavors of the steamed ingredients.~
飲み放題メニュー
Suntory Thin-Ply Draft Beer / Shandygaff / Red Eye / Kirin Ichiban Shibori Medium Bottle / All-Free
·Highball
• Kaku Highball / Kabosu Highball / Ginger Highball / Mitsuya Highball / Riku Highball
· Shochu high
Premium Lemon Shochu Highball / Lemon Shochu Highball / Kabosu Shochu Highball / Earl Grey Lemon Shochu Highball / Bonito Flake Tomato Shochu Highball
Original Sour/Gin
Adult Calpis Sour / Dassai Kabosu Sour / Sui Gin Sour
· Tea break
・Gyokuro green tea highball / Corn tea highball / Earl Grey black tea highball / Jasmine tea highball / Oolong tea highball
· Shochu (rock · water split · hot water split · soda cracker)
• [Wheat] Kisuke, Nakana, Kanehachi [Sweet potato] Mosuke, Yamaneko
・Fruit liquor (on the rocks, with water, with hot water, with soda)
Nanko plum liqueur / Coarsely strained mandarin orange liqueur / Coarsely strained peach liqueur
·Soft drink
Oolong tea / Earl Grey tea / Jasmine tea / Tomato juice / Ginger ale / Mitsuya Cider
・Sake from all over Japan
Niwa no Uguisu Tokubetsu Junmai / Toyo Bijin Junmai Ginjo 50 / Shimantogawa Junmai Ginjo / Hiroko Junmai Ginjo Karakuchi / Ganki Junmai Hitotsubi / Dassai 45 Junmai Daiginjo / Kamo Kinshu Tokubetsu Junmai / Banshu Ikko Junmai Chokarakuchi / Fukuju Junmai / Kido Junmai / Ryuryoku Tokubetsu Junmai Kimoto / Isojiman Honjozo / Kokuryu Junmai Ginjo / Zaku Junmai / Miwa no Konayuki Nigori Sake / Suminoe Tokubetsu Junmai / Jozen Mizunogotoshi Junmai Ginjo / Kubota Hyakuju
・Sake from all over Japan
Daishichi Kimoto Junmai / Sharaku Junmai / Akishika Junmai Senmei / Tatenokawa Junmai Daiginjo Seiryu / Yamamoto Dokara Junmai / Mansaku no Hana Junmai Ginjo / Yuki no Chaya Yamahai Junmai / Ippaku Suisei Junmai Ginjo / Miyako Bijin Yamahai Chokarakuchi
- 予約可能時間
- 11:30~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
このコースで使えるクーポン
Perfect for parties! All-you-can-drink course menu.
The usual 90-minute last order time has been extended to 120 minutes! (Excluding Fridays and the day before public holidays)- 有効期限
- January 5, 2026 to the end of November 2026
Anniversary dessert plate (except Fridays and the day before public holidays)
- 有効期限
- January 6, 2026 - November 30, 2026
[Limited to groups of 10 or more] Receive an extra 30 minutes of all-you-can-drink after your 90-minute banquet course by posting a review! Your seating time is 3 hours.
- 有効期限
- January 6, 2026 - November 30, 2026
2026/10/02 更新
