Luxury ingredients include abalone and five kinds of sashimi, exquisite sake-steamed kinki and clams, and flounder and sea bream sashimi. ★Luxurious course

Luxury ingredients include abalone and five kinds of sashimi, exquisite sake-steamed kinki and clams, and flounder and sea bream sashimi. ★Luxurious course

9900 yen(Tax included)

  • 9items
  • 2-40persons
All-you-can-drink available
[The ultimate all-you-can-drink single item deal] 27 types of premium sake from around the country, including Dassai, Suminoe, Ganki, Sharaku, Kubota, and Ippaku Suisei, as well as 60 types of draft beer, etc. / 90 minutes limit *Content may vary depending on stock availability.

A new recommended luxury course to liven up your party with side dishes, abalone, and sake steamed dishes☆ The ultimate all-you-can-drink course (90 minutes last order, 2 hours) with 27 types of sake, including Dassai, to liven up your party, and 60 other types of sake. This luxurious course is packed with all the delicious things we have, such as sake steamed kinki and clams, abalone sashimi, and striped horse mackerel and octopus sashimi.

Course menu

◆ Mussels with garlic butter and three kinds of seasonal side dishes

~Our handmade obanzai~

◆Abalone and 5 kinds of fresh fish sashimi

~Abalone and 5 kinds of carefully selected fresh fish sashimi assortment

◆ Steamed Kinki and Clams in Sake

~Delicious steamed kinki and clams in sake~

◆Flounder and sea bream with ponzu sauce

~The thinly sliced flounder and sea bream are exquisite~

◆ Firefly squid and clams with garlic butter

~Garlic butter and firefly squid go perfectly together~

◆ Tuna green salad

~Homemade dressing that pairs perfectly with tuna~

◆ Blackthroat seaperch tempura with rape blossom sauce~

~A dish in which the rape blossom sauce goes well with the blackthroat seaperch~

◆Simmered rockfish and bamboo shoots

~The perfect pairing with sake~

◆ Rice porridge or ramen for the finale

~A final dish made with the leftover broth from the sake steamed dish~

All-you-can-drink menu

・Junmai Ginjo, Junmai Daiginjo
・Dassai Junmai Daiginjo (Yamaguchi) / Tatenogawa Junmai Daiginjo (Yamagata) / Ippaku Suisei Junmai Ginjo (Akita) / Jozenjosui Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kuroryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita) / Ippaku Suisei Junmai Ginjo (Akita)
・Pure rice sake
・Taka Junmai (Yamaguchi)/Sharaku Junmai (Miyagi)/Ganki Junmai (Yamaguchi)/Banshu Ikkon Junmai (Hyogo)/Fukuju Junmai (Hyogo)/Kido Junmai (Wakayama)/Sawaya Matsumoto Shuhari Junmai (Kyoto)/Kamikimoto Junmai (Yamagata)/Yamamoto Dokarashi Junmai (Akita)/Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・Garden Warbler Special Junmai (Fukuoka)/Kamo Kanehide Special Junmai (Hiroshima)/Miwa Powdered Snow Nigori Sake (Gifu)/Kubota Hyakuju (Niigata)/Daishichi Ikumoto Junmai (Fukushima)/Sumiae Special Junmai (Miyagi)/Yuki no Kayasha Yamahai Junmai (Akita)/Nanbu Bijin Special Junmai (Iwate)
·beer
・Kirin Ichiban Shibori, Super Dry medium bottle, Shandy Gaff, Kirin Zero ICHI
・Thin glass highball
・Highball/Kabosu Highball/Yuzu Highball/Ginger Highball/Coke Highball/Peach Highball/Cassis Highball [Original] Dassai Kabosu Highball/Kisuke Highball/Mosuke Highball
・Thin glass chuhai
・Lemon chuhai/Kabosu chuhai/Yuzu chuhai/Peach chuhai/Cassis chuhai/Grapefruit chuhai/Oolong chuhai
· Shochu
・【Barley】Kisuke, Nakama, Kanehachi 【Potato】Mosuke, Yamaneko
・Fruit wine, plum wine
・Kabosu plum wine/Rich plum wine/Strained peach wine/Strained mandarin orange wine
·Cocktail
・Kabosu Gin Tonic/Kabosu Gin Rickey/Kabosu Cassis Soda/Cassis Orange/Cassis Mango/Cassis Grapefruit/Yuzu Screwdriver
·Non-alcoholic cocktails
・Kabosu Honey Squash/Yuzu Honey Squash/Yuzu Cassis Soda/Fuzzy Navel
·Soft drink
・Oolong Tea/Cola/Ginger Ale/Orange Juice/Grapefruit Juice
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/03/11 update