January New Year's Party Standard Course! Abalone sashimi and sake steamed, rare liver, amberjack sashimi with sesame sauce, and 90 minutes of all-you-can-drink
6380 yen(税込)
- 8品
- 2名～
- 飲み放題あり
- ☆A total of 60 types of sake from 27 different countries nationwide ◆Our speciality, the ultimate all-you-can-drink ◆This page features all the sake from all over the country, as well as draft beer served in thin glasses, highballs, and other unique single-item drinks.If you would like a refill, please exchange the glass.
This is the course for delicious food and lively conversation! Toyose's standard banquet course starts with mussels in garlic butter, and includes two homemade side dishes and abalone sashimi, kept as alive as possible in a fish tank.This course includes our famous sake steamed and simmered dishes, making it the perfect choice for a year-end party with friends or colleagues!
コースメニュー
◆Specialty mussels with garlic butter and two kinds of homemade snacks
~Toyoshin's specialty mussel butter and an assortment of homemade snacks to liven up your all-you-can-drink meal~
◆Assortment of live abalone and three kinds of sashimi
~Abalone kept alive in the fish tank until the very last moment before being served, along with an assortment of extremely fresh sashimi~
Oita conger eel and shellfish steamed in sake
~Sake-steamed conger eel delivered directly from Oita and our specialty shellfish, bursting with flavor~
Rare grilled Kanmuri chicken liver
~Rare liver from Oita's local chicken, "Kamirujidori"! A dish that melts in your mouth~
◆Chicken tempura with crab sauce
~Oita's famous chicken tempura and seasonal crab sauce~
Hakata-style amberjack sashimi with sesame sauce
~A superb dish with a crunchy texture and homemade sesame sauce~
Simmered seasonal fish and spinach
~Toyoshin's simmered fish has no unpleasant odor and is perfectly seasoned to complement the sake~
Rice porridge or ramen to finish off the meal
~An exquisite final dish made with dashi stock that infuses the flavor of sake-steamed ingredients~
飲み放題メニュー
・Suntory Usuhari Nama / Shandy Gaff / Red Eye / Kirin Ichiban Shibori Medium Bottle / All Free
·Highball
・Kaku Highball/Kabosu Highball/Ginger Highball/Mitsuya Highball/Riku Highball
· Shochu high
・Premium Lemon Chuhai / Lemon Chuhai / Kabosu Chuhai / Earl Grey Lemon Chuhai / Dried Bonito Tomato Chuhai
・Original Sour/Gin
・Adult Calpis Sour / Dassai Kabosu Sour / Midori Gin Sour
· Tea break
・Green tea highball with gyokuro / Corn tea highball / Earl Grey black tea highball / Jasmine highball / Oolong highball
· Shochu (rock · water split · hot water split · soda cracker)
・【Barley】Kisuke, Nakama, Kanehachi 【Potato】Mosuke, Yamaneko
・Fruit liquor (on the rocks, with water, with hot water, with soda)
・Nantaka plum wine / coarsely grated mandarin orange wine / coarsely grated peach wine
·Soft drink
・Oolong tea/Earl Grey tea/Jasmine tea/Tomato juice/Ginger ale/Mitsuya Cider
・Sake from all over Japan
・Niwa no Uguisu Special Junmai / Toyobijin Junmai Ginjo 50 / Shimantogawa Junmai Ginjo / Takara Rich and Dry Junmai / Gangi Junmai Hitotsubi / Dassai 45 Junmai Daiginjo / Kamo Kanehide Special Junmai / Hanshu Ikkon Junmai Super Dry / Fukuju Junmai / Kido Junmai / Ryuriki Special Junmai Kimoto / Isojiman Honjozo / Kokuryu Junmai Ginjo / Saku Junmai / Miwa no Konayuki Nigori Sake / Suminoe Special Junmai / Jozenjosui Junmai Ginjo / Kubota Hyakuju
・Sake from all over Japan
・Daishichi Kimoto Junmai / Sharaku Junmai / Akika Junmai Chiaki / Tatenogawa Junmai Daiginjo Seiryu / Yamamoto Dokara Junmai / Mansaku no Hana Junmai Ginjo / Yuki no Bosha Yamahai Junmai / Ichihaku Suisei Junmai Ginjo / Tobijin Yamahai Super Dry
- 予約可能時間
- 11:30~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
2025/12/13 更新
