![[Welcome Party] Standard Course! Abalone and 3 kinds of sashimi, steamed sea bream bones and shellfish in sake, sea bream and flounder sashimi, etc.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/359liz3s/73592573/owk9_w435h435.jpg)
[Welcome Party] Standard Course! Abalone and 3 kinds of sashimi, steamed sea bream bones and shellfish in sake, sea bream and flounder sashimi, etc.
6600 yen(税込)
- 9品
- 2～40名
- 飲み放題あり
- ☆A total of 60 types of sake from 27 different countries nationwide ◆Our speciality, the ultimate all-you-can-drink single item ◆This page offers all the sake from all over the country, as well as draft beer served in thin glasses, highballs, and other speciality single items that you won't find anywhere else.If you would like a refill, please exchange the glass.
This is the course for delicious food and lively conversation! Toyose's standard banquet course starts with mussels in garlic butter, and includes two homemade side dishes and abalone sashimi, kept as alive as possible in a fish tank.Featuring our signature steamed dishes and simmered dishes, this course is perfect for banquets with friends or colleagues!
コースメニュー
◆Famous Mussels with Garlic Butter
~The aroma of Toyosato's specialty mussels with butter and garlic will whet your appetite~
◆Assortment of two homemade snacks
~A platter of homemade snacks to liven up your all-you-can-drink experience~
◆Assortment of live abalone and three kinds of sashimi
~Abalone kept alive in the fish tank until the very last moment before being served, along with an assortment of extremely fresh sashimi~
◆Steamed sea bream bones and shellfish in sake
~A steamed dish bursting with the delicious flavors of seasonal cherry snapper and shellfish~
Seared breast meat of Kanmuri chicken
~Oita's local chicken "Kamirujidori" is rich in inosinic acid, giving it a rich umami flavor~
◆Sashimi of cherry snapper and flounder
~Thinly sliced for a delightful texture~
◆Bamboo shoot tempura with seaweed sauce
The aroma of seaweed is very appetizing.
◆Simmered seasonal fish and mizuna greens
~Toyoshin's simmered fish has no unpleasant odor and is perfectly seasoned to complement the sake~
Rice porridge or ramen to finish off the meal
~An exquisite final dish made with dashi stock that infuses the flavor of sake-steamed ingredients~
飲み放題メニュー
・Suntory Usuhari Nama / Shandy Gaff / Red Eye / Kirin Ichiban Shibori Medium Bottle
·Highball
・Kaku Highball / Kabosu Highball / Ginger Highball / Mitsuya Highball / Riku Highball / Ao Highball
· Shochu high
・Lemon Chuhai / Kabosu Chuhai / Earl Grey Lemon Chuhai / Dried Bonito Tomato Chuhai
・Original sour
・Adult Calpis Sour / Tantakatan Gin Sour / Dassai Kabosu Sour
· Tea break
・Green tea highball with gyokuro / Corn tea highball / Earl Grey black tea highball / Jasmine highball / Oolong highball
· Shochu (rock · water split · hot water split · soda cracker)
・【Barley】Kuresuke, Kanehachi 【Potato】Mosuke, Isami
・Fruit liquor (on the rocks, with water, with hot water, with soda)
・Nantaka plum wine / coarsely grated mandarin orange wine / coarsely grated peach wine
·Soft drink
・Oolong tea/Earl Grey tea/Jasmine tea/Tomato juice/Ginger ale/Mitsuya Cider
・Sake from all over Japan
・Niwa no Uguisu Special Junmai / Toyobijin Junmai Ginjo 50 / Shimantogawa Junmai Ginjo / Takara Rich and Dry Junmai / Gangi Junmai Hitotsubi / Dassai 45 Junmai Daiginjo / Kamo Kanehide Special Junmai / Hanshu Ikkon Junmai Super Dry / Fukuju Junmai / Kido Junmai / Sawaya Matsumoto Junmai / Isojiman Honjozo / Kokuryu Junmai Ginjo / Saku Junmai / Miwa no Konayuki Nigori Sake / Suminoe Special Junmai / Jozenjosui Junmai Ginjo / Kubota Hyakuju
・Sake from all over Japan
・Daishichi Kimoto Junmai / Sharaku Junmai / Kamikimoto Junmai Dewa no Sato / Tatenogawa Junmai Daiginjo Seiryu / Yamamoto Dokara Junmai / Mansaku no Hana Junmai Ginjo / Yuki no Bosha Yamahai Junmai / Ichihaku Suisei Junmai Ginjo / Nanbu Bijin Tokubetsu Junmai
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
このコースで使えるクーポン
Perfect for parties! All-you-can-drink course menu.
The usual 90-minute last order time has been extended to 120 minutes! (Excluding Fridays and the day before public holidays)- 有効期限
- January 5, 2026 to the end of November 2026
Anniversary dessert plate (except Fridays and the day before public holidays)
- 有効期限
- January 6, 2026 - November 30, 2026
[Limited to groups of 10 or more] Receive an extra 30 minutes of all-you-can-drink after your 90-minute banquet course by posting a review! Your seating time is 3 hours.
- 有効期限
- January 6, 2026 - November 30, 2026
2026/03/19 更新
