Course available Saturday through Thursday in August and September (excluding the day before a public holiday): Steamed sea bream and shellfish in sake, 3 kinds of sashimi, and more, with 90 minutes of all-you-can-drink sake.

Course available Saturday through Thursday in August and September (excluding the day before a public holiday): Steamed sea bream and shellfish in sake, 3 kinds of sashimi, and more, with 90 minutes of all-you-can-drink sake.

5500 yen(税込)

  • 9
  • 240
飲み放題あり
☆27 types of sake from all over Japan, a total of 60 varieties ◆Our specialty: The ultimate all-you-can-drink option◆This page features all the sake from all over Japan, along with draft beer, highballs, and other drinks served in thin-walled glasses—our unique all-you-can-drink option.Please request a refill by exchanging your glass.

Liven up your party with seafood dishes and the ultimate all-you-can-drink option! Enjoy 27 types of sake, including Dassai, and 60 other drinks in our ultimate all-you-can-drink (90-minute last order, 2-hour limit). The course includes 3 types of sashimi, our famous steamed shellfish, boiled conger eel tempura with green onion sauce, and more. Available Saturday through Thursday, excluding the day before a public holiday.

コースメニュー

◆Mussels with garlic butter

~Toyo's new specialty, mussels in butter, will be served as a celebratory toast with the course~

◆Obanzai (Kyoto-style home cooking): Two kinds of homemade appetizers

~A selection of homemade side dishes that pair perfectly with sake~

◆Assortment of 3 kinds of sashimi

~A selection of exceptionally fresh sashimi, carefully chosen for its quality~

◆Steamed sea bream bones and shellfish in sake

~Sea bream bones rich in collagen, served with our specialty steamed shellfish in sake~

◆Japanese-style salad with boiled whitebait

~Boiled whitebait with homemade dressing~

Chawanpotchi

~A perfect palate cleanser~

◆Sea bream sashimi

~Enjoy the texture of this thinly sliced dish~

◆Simmered conger eel tempura with green onion sauce

~Crispy tempura topped with a thick sauce~

◆Ramen or rice porridge

~We will prepare your preferred finishing dish using the broth from the steamed ingredients, which has absorbed all the delicious flavors of the ingredients.~

飲み放題メニュー

·beer
Suntory Thin-Ply Draft Beer / Shandygaff / Red Eye / Kirin Ichiban Shibori Medium Bottle / All-Free
·Highball
• Kaku Highball / Kabosu Highball / Ginger Highball / Mitsuya Highball / Riku Highball
· Shochu high
Premium Lemon Shochu Highball / Lemon Shochu Highball / Kabosu Shochu Highball / Earl Grey Lemon Shochu Highball / Bonito Flake Tomato Shochu Highball
Original Sour/Gin
Adult Calpis Sour / Dassai Kabosu Sour / Sui Gin Sour
· Tea break
・Gyokuro green tea highball / Corn tea highball / Earl Grey black tea highball / Jasmine tea highball / Oolong tea highball
· Shochu (rock · water split · hot water split · soda cracker)
• [Wheat] Kisuke, Nakana, Kanehachi [Sweet potato] Mosuke, Yamaneko
・Fruit liquor (on the rocks, with water, with hot water, with soda)
Nanko plum liqueur / Coarsely strained mandarin orange liqueur / Coarsely strained peach liqueur
·Soft drink
Oolong tea / Earl Grey tea / Jasmine tea / Tomato juice / Ginger ale / Mitsuya Cider
・Sake from all over Japan
Niwa no Uguisu Tokubetsu Junmai / Toyo Bijin Junmai Ginjo 50 / Shimantogawa Junmai Ginjo / Hiroko Junmai Ginjo Karakuchi Junmai / Ganki Junmai Hitotsubi / Dassai 45 Junmai Daiginjo / Kamo Kinshu Tokubetsu Junmai / Hanshu Ikko Junmai Chokarakuchi / Fukuju Junmai / Kido Junmai / Ryuryoku Tokubetsu Junmai Kimoto / Isojiman Honjozo / Kokuryu Junmai Ginjo / Zaku Junmai / Miwa no Koyuki Nigori Sake / Suminoe Tokubetsu Junmai / Jozen Mizunogotoshi Junmai Ginjo / Kubota Hyakuju
・Sake from all over Japan
Daishichi Kimoto Junmai / Sharaku Junmai / Akishika Junmai Senmei / Tatenokawa Junmai Daiginjo Seiryu / Yamamoto Dokara Junmai / Mansaku no Hana Junmai Ginjo / Yuki no Chaya Yamahai Junmai / Ippaku Suisei Junmai Ginjo / Miyako Bijin Yamahai Chokarakuchi
予約可能曜日
Monday~Thursday/Saturday/Sunday
滞在可能時間
2 hours
予約締切
Until 22:00 the day before your visit

2026/08/01 更新